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The fennel brain (natural) national standard that our company planned and participated in drafting was officially promulgated.

Release time:


The food additive - the anise brain (natural) national standard (GB23489-2009) was officially released on April 17, 2009, and was officially implemented on October 1, 2009.


The national standard was planned by our company and participated as the main drafting unit. The release of the national standard of fennel brain will have far-reaching significance for the development of our company.